Whole Crayfish

Whole Dried Crayfish is an essential and highly aromatic ingredient in West African and Caribbean cuisine, known for delivering a deep, savory, and rich seafood flavor, often referred to as "umami." This 4 oz package of whole, sun-dried crustaceans is the perfect pantry staple for enhancing soups, stews, and traditional rice dishes.

Harvested from fresh water sources and naturally dried, this crayfish is generally used as a seasoning to provide an unparalleled depth of flavor.

Flavor & Ingredient Profile:

• Deep Umami Flavor: The drying and often smoking process concentrates the natural flavor of the crayfish, creating a bold, savory, and ocean-like taste that is central to many African dishes.

• 100% Natural: Typically contains only whole dried crayfish (freshwater crustacean). It is naturally a low-fat, high-protein seasoning and generally free of additives or preservatives.

• Nutrient Rich: Crayfish is a good source of protein, B vitamins, and essential minerals such as Calcium, Iron, Zinc, and Phosphorous.

Traditional Culinary Uses:

Whole dried crayfish offers both flavor and texture and is highly versatile in a wide range of global cuisines, but is most prominent in African cooking.

• Soups & Stews: An indispensable seasoning for traditional Nigerian and West African soups like Egusi, Ogbono, Okra Soup, and various leafy vegetable stews.

• Rice Dishes: Use whole or ground to flavor Jollof Rice, Native Rice, or any savory rice porridge.

• Seasoning Base: It can be quickly ground into a powder at home for a smooth, potent seasoning blend or used whole to enrich sauces and add texture.

How to Prepare:

1. Rinse: For best results, gently rinse the whole crayfish under cool water to remove any residual dirt or sand before use.

2. Use Whole: Add the whole pieces directly to soups and stews early in the cooking process to allow the deep flavors to be fully absorbed.

3. Use Ground: For a smoother consistency, use a dry mill or spice grinder to turn the whole crayfish into a coarse or fine powder, then add this powder to your dish as a seasoning.

Size: 4 oz Bag/Pack.