Valido Bay Leaves 1oz

Bring a deep, savory aroma and an unmatched layer of flavour to your kitchen with this 1oz pouch of Valdio Bay Leaves. A non-negotiable ingredient in countless slow-cooked meals, these whole dried leaves release a subtle, slightly floral, and herbal essence that enriches everything they touch. They are absolutely indispensable for building the authentic, complex flavour base of West African and Caribbean stews and rice dishes. This compact 1oz size is perfect for the home cook looking to keep their spice rack fresh.

Key Features:

• Net Weight: 1oz.
• Form: Whole Dried Leaves (Premium Grade).
• Flavour Profile: Subtle, herbal, and savory.
• Key Use: Essential aromatic base for stocks, soups, and stews.
• Brand: Valdio.

Recipe & Serving Suggestions:

• Stews & Soups: Drop 2-3 whole leaves into your simmering tomato stew, Pepper Soup, or Banga soup at the beginning of cooking. Remember to remove them before serving.
• Rice Dishes: Add to the boiling water when cooking your rice to infuse the grains with a mild aroma, which pairs excellently with any meat or vegetable curry.
• Stock: Use them liberally when making homemade chicken, beef, or vegetable stock to deepen the savory notes.