Valido Bay Leaves 1.5oz

Bring a deep, savory aroma and an unmatched layer of flavour to your kitchen with this 1.5oz pouch of Valdio Bay Leaves. A non-negotiable ingredient in countless slow-cooked meals, these whole dried leaves release a subtle, slightly floral, and herbal essence that enriches everything they touch. They are absolutely indispensable for building the authentic, complex flavour base of West African and Caribbean stews and rice dishes.

Key Features:

• Net Weight: 1.5oz.
• Form: Whole Dried Leaves (Premium Grade).
• Flavour Profile: Subtle, herbal, and savory.
• Key Use: Essential aromatic base for stocks, soups, and stews.
• Brand: Valdio.

Recipe & Serving Suggestions:

• Stews & Soups: Drop 2-3 whole leaves into your simmering tomato stew, Pepper Soup, or Banga soup at the beginning of cooking. They should be removed before serving.
• Rice Dishes: Add to the boiling water when cooking your rice to infuse the grains with a mild aroma, perfect for serving alongside any meat or vegetable curry.
• Stock: Use them liberally when making homemade chicken, beef, or vegetable stock to deepen the savory notes.