Ripe Plantain (1lbs)

Bring the taste of the tropics to your kitchen with this 1 pound portion of Ripe Plantains. Identified by their deep yellow skin with abundant black spots, these plantains are fully matured, ensuring a naturally sweet flavor and a soft, creamy texture ideal for frying and baking. Unlike green plantains, ripe plantains require very little seasoning and are the perfect foundation for many popular Caribbean, Latin American, and West African dishes.

Key Features:

• Net Weight: Approximately 1 pound (1 lb).
• Ripeness: Fully ripe (yellow skin with dark spots).
• Texture: Soft, easy to peel, and tender when cooked.
• Flavor Profile: Naturally sweet and starchy.

Culinary Uses:

• Frying (Plátanos Maduros or Dodo): Slice and pan-fry in a little oil until golden brown and caramelized for a popular sweet side dish.
• Baking/Roasting: Perfect for baking in the oven until soft and sweet, often served as a simple dessert or starch.
• Mashing: Can be easily mashed for use in dishes like Mangu (Dominican mashed plantains).

Ripeness Tip:

The more black spots on the skin, the sweeter and softer the plantain will be. This product is ready to cook immediately!