Nkulenu Corn dough Flour 2lb

Nkulenu Corn Dough Flour 2lb is a finely milled fermented corn flour crafted for authentic African cooking. It’s an essential ingredient in traditional Ghanaian and West African dishes such as Banku, Kenkey, and Corn Fufu. The flour’s smooth texture and naturally fermented taste bring out the rich, tangy flavor that defines true homemade meals. Its versatility makes it ideal for preparing both main dishes and side meals that pair well with soups, stews, and sauces.

Made from 100% natural corn and processed under hygienic conditions, Nkulenu Corn Dough Flour retains its natural nutrients and authentic aroma. It offers the perfect balance of convenience and traditional quality, helping you prepare delicious, wholesome meals that taste just like home.