Nkulenu Banku Flour (1.2kg)

Traditional Banku Made Easy

Nkulenu Banku Flour (1.2kg) brings the authentic taste of Ghanaian banku to your kitchen. Made from carefully processed corn and cassava, this flour allows you to prepare smooth, stretchy banku that pairs perfectly with soups, stews, and sauces.

How to Use

• Mix the flour with water to form a smooth paste

• Cook over medium heat while stirring continuously until stretchy and lump-free

• Serve hot with soups, stews, or your choice of protein

• Ideal for home cooking, family meals, and quick preparation

Why Choose Nkulenu Banku Flour

• Authentic Ghanaian banku texture and taste

• Easy-to-use flour for quick preparation

• Convenient 1.2kg pack for multiple servings

• Perfect for families, students, or busy households

Serving Tip

Stir continuously while cooking to achieve a smooth, elastic consistency. Serve immediately for the best traditional flavour experience.

Storage

Store in a cool, dry place. Keep sealed to maintain freshness and quality.