Mangala Fish 12oz

A Classic Ingredient for Bold Cooking

Mangala Fish is known for its deep, smoky taste and firm texture—perfect for adding authentic flavour to traditional dishes. This 12oz pack is cleaned, dried, and ready to use, making it ideal for quick, flavour-packed meals.

Ways to Enjoy Mangala Fish

• Add to soups and stews for a rich, savoury depth

• Use in vegetable sauces or pepper soup

• Great for seafood mixes and hearty Nigerian recipes

• Enhances flavour without overpowering your dish

Why This Mangala Fish Stands Out

• Carefully dried for long-lasting freshness

• Strong aroma and bold flavour for traditional meals

• Ready to cook—no long prep required

• Perfect for home kitchens, restaurants, and festive dishes

Quick Prep Tip

Soak briefly in warm water before cooking to soften the fish and release its natural smoky aroma.

Storage Note

Keep sealed in a cool, dry place. Refrigerate after opening to maintain freshness and flavour.