Mama's Choice Plantain Fufu

A Traditional Favourite Made Easy

Mama’s Choice Plantain Fufu brings the smooth, stretchy texture of traditional plantain fufu to your kitchen with convenience and consistency. Made from carefully processed plantains, this flour allows you to prepare soft, lump-free fufu in minutes, perfect for pairing with your favourite Nigerian soups and stews.

How to Prepare

• For Smooth Fufu:

  1. Boil water in a pot

  2. Gradually stir in the plantain flour

  3. Mix continuously until smooth and stretchy

• Perfect With:
  Egusi, Ogbono, Vegetable, Okra, or Palm Nut Soup

Why Choose Mama’s Choice Plantain Fufu

• Premium quality plantain flour for authentic taste

• Quick-cooking and easy to prepare

• Maintains the natural flavour and texture of traditional fufu

• Ideal for home cooks, restaurants, and caterers

• Packaged to stay fresh and ready for use

Serving Tips

• Serve immediately for the softest texture

• Portion into small servings for easy plating

• Pair with soups enriched with palm oil or spices to enhance flavour

Storage & Freshness

Store in a cool, dry place. Keep sealed after opening to maintain freshness and ensure consistently smooth fufu every time.