Obiji Blended Achi (4oz)

Perfect for Authentic Nigerian Cooking

Obiji Blended Achi 4oz is a versatile thickening powder used in traditional Nigerian soups such as vegetable soups, egusi, and other local stews. Known for its smooth consistency and subtle taste, it enhances texture without altering the flavour of your dishes.

How to Use

• Dissolve in cold water to form a smooth paste

• Stir into soups or stews while cooking to thicken

• Ideal for ogbono soup, vegetable soups, and other traditional meals

• Perfect for home cooks, catering, or restaurants

Why Choose Obiji Blended Achi

• Authentic Nigerian thickening powder

• Convenient 4oz pack for easy storage and use

• Smooth consistency that enhances texture naturally

• Trusted for quality and consistency in cooking

Serving Tip

Add gradually while stirring to achieve desired thickness. Combine with other traditional ingredients for rich, hearty meals.

Storage

Store in a cool, dry place. Keep sealed to maintain freshness and prevent clumping.