Frozen Ukazi 1lb

Frozen Ukazi (Afang leaves) is an essential ingredient in many beloved Nigerian dishes, especially Afang Soup and Edikang Ikong. These leaves are neatly sliced and frozen to maintain their fresh taste, natural aroma, and nutritional value, giving you the true traditional flavor without the extra preparation work.

Ideal for soups, stews, and mixed vegetable meals, this Ukazi delivers that authentic, earthy taste and satisfying texture that elevates every pot. Simply thaw, rinse, and add to your cooking—perfect for busy days when you still want a comforting, home-style meal.