Frozen Periwinkle

Periwinkles are known for their chewy texture and rich umami flavor. Our frozen periwinkles come pre-cleaned and ready to cook, saving you hours of preparation while keeping that fresh, ocean-like taste intact.

Why You’ll Love It:

• Pre-cleaned & Ready to Use: No need for extra scrubbing.

• Rich in Protein & Minerals: A healthy addition to any meal.

• Authentic Flavor: Brings coastal seafood taste to traditional dishes.

• Perfect for Nigerian Cuisine: Ideal for soups and stews.

Key Culinary Uses

• Afang or Edikang Ikong Soup: Adds flavor and chewiness to vegetable soups.

• Seafood Okra Soup: Blends perfectly with shrimp and fish.

• Pepper Soup or Stews: Enhances taste with natural seafood essence.

Preparation Instructions

To Cook:

1. Rinse lightly before cooking.

2. Add to soups or stews in the final 10–15 minutes of cooking.

3. Simmer until tender and flavorful.

Storage:
Keep frozen at −18°C (0°F). Do not refreeze after thawing.

Pack Size: 8oz – Cleaned and ready-to-cook periwinkle.